I haven’t written in a few weeks—truthfully, I just wasn’t in the mood to cook. I felt uninspired and didn’t even put much effort into...

Filo or Phyllo? It doesn’t really matter what you call it—what matters is pairing its delightful crunchiness with something soft and...

A classic favorite - the chocolate chip cookie - but with a twist! This one’s a vegan option: no eggs, no dairy. Don’t be put off by the...

My kids can never agree on the same food - there's always one who wants something added or taken out. But these muffins? They’re the one...

In a city like Málaga, where the weather is so unpredictable, you have to catch every little hint of a season change. So, when autumn...

Continuing my quiche obsession and newfound love affair with dough, I figured it was time to level up my game with some quiches that are...

I started craving these delightful pastries about six months ago after spending a year and a half in Málaga without spotting anything...